October 13th and 14th, 2017 Michaocan Organics hosted a 2-day workshop training lime farmers in the Veracruz region of Mexico on the basics of organic and biodynamic farming practices specific to citrus and Persian lime cultivation.
Leonel Chavez, CEO of Michoacan Organics, identified the need earlier this year to help organize, and train farmers in the region in organic practices. There is a strong and growing demand for organic Persian limes from Mexico, but a lack of consistent supplies that are truly organic.
Veracruz is one of the worlds premier grower regions for Persian limes. However, the small lime farmers of Veracruz are disorganized, and as such, their prices are lower than what the market is willing to pay. By getting organic certified, and organizing into associations and groups, the farmers can greatly increase their profits, and expand their farming land. Michoacan Organics is hoping to play a leadership role in this process, and work with the growers in the future to export their commercial organic lime harvests to international markets around the world.
Leonel has taken the initiative by financing these workshops and partnering with world class organic Persian lime agronomist Dr Jose Maria Anguiano Cardenas to lead the classes. The training went into the technical side of how to farm organically, and gave some hands on workshops with making highly effective organic fertilizers.
We are excited to see the results of this workshop and learn more about the transition to organic production in the region.